Although I started my food journey and venture years and years ago... (too long to count)
I started a food blog that has turned into a food blog/website exactly 2 years ago in March.
It has certainly been an adventure and a venture for sure!
From co-deciding whether to expand a restaurant or to sell it and once the decision
was made to sell it... being sold in 10 days FLAT! (2005)
---to making food for friends and families especially some crazy yet AWESOME cakes
(6 layered Rainbow cakes to "Pumpples" and "Blupples" where pies are being baked inside
of cakes, to everything on the menu being skewered bridal showers, 30 birthday cupcakes in the shape
of the number 30 to doing restaurant consulting where restaurants asked for what I thought
of this or that (confidential)... to Charity dinners to teaching cooking classes at local high schools and
township organizations to In Home Cooking Classes.
Meeting all the different people I have met so far has been truly humbling and an
awesome experience.
At this point- almost every other day I get an email requesting if I can make food for a party
or teach a cooking class of some sort for this or that...
even companies requesting to write food posts for them along with...
oh yeah-- and being sold at an auction!
How many people can say they were sold at an auction especially for a great cause.
some stats I'd like to share simply because I actually can't believe it myself...
50,000+ page views
8000+ followers in the US
Blog visitors from 131 different countries (I can't even name that many countries!)
309 blog posts... wait, 310 including this one! haha
Thank you to all the people who read and follow what I have to share and post about.
It's really not all that exciting what I have to say... it's the people that actually read it
that are cool and awesome for taking a few minutes out of their day to see what I wrote.
Again, THANK YOU!
Zestfully, Let's Cultivate Food
