Once you add the marinade to the beef -
ideally you want to marinade for a minimum of 30 minutes. (overnight is best)
(Make sure your skewers are soaking in water as well to help prevent them from burning)
RECIPE:
1-1.5 pounds of sirloin tips OR choice of beef
3-4 TBSP of hoisin sauce
2 TBSP of soy sauce
2 TBSP of sesame oil
1 TBSP of apple cider vinegar OR rice vinegar
1 teas of garlic powder OR grate 2 cloves of garlic
1 teas of sugar OR grate a little apple or a pear for natural sweetness
sprinkle sesame seeds (optional)
Take your strips or bite size pieces of beef and skewer them through.
ideally 3-5 pieces are a nice amount.
The temperature you are looking for is about 350-375 degrees.
Grill for about 5-7 minutes on each side OR to your liking of beef!
Zestfully, Let's Cultivate Food
